Several customized food trucks and trailers gathered on a square in Switzerland

Food trucks · Swiss standards

Buy and rent turnkey food trucks

Helve'Truck delivers a food truck inspected and certified to Swiss standards: gas and electrical compliance, road approval and paperwork handled from A to Z. You do the cooking; we take care of the rest.

Our food trucks

Food truck trailers and trucks: two formats, one standard of craftsmanship

Trailer or truck: both are food trucks; only the format changes. We help you pick the one that matches your concept, your pitches and your budget.

Our equipment

All the equipment for your food truck

With our partner Diamond, we equip your food truck from A to Z. Our approach isn't to hand you a catalogue: every appliance is built into your project according to your concept, your volume of business, ergonomics, technical constraints and Swiss standards. The result: a coherent, optimised workstation that's ready to use on delivery.

Professional griddle and fryer installed side by side in a food truck in service
Griddle and fryer side by side, snacking setup.
Refrigerated prep unit and contact grill in the preparation zone of a food truck
Stocked prep fridge and contact grill, preparation zone.

Examples of integration into our builds. Your configuration depends on your menu and the model you choose.

A glimpse of our equipment range

Configurations tailored to every trade

  • Professional gas griddle for a food truck
    Cooking

    Gas griddle

    Smooth stainless surface for quick searing

  • Professional snacking griddle for a food truck
    Cooking

    Snacking griddle

    Smooth plate for burgers and street food

  • Professional fryer for a food truck
    Cooking

    Fryer

    Fast frying, basket and drain tap

  • Professional double fryer for a food truck
    Cooking

    Double fryer

    Two gas tanks for high volumes

  • Double contact grill for paninis
    Cooking

    Contact grill

    Double panini grill with ribbed plates

  • Professional twin-chamber pizza oven
    Cooking

    Pizza oven

    Twin chamber, refractory stone base

  • Professional smooth electric griddle
    Cooking

    Electric griddle

    Smooth electric plate, fast heat-up

  • Professional bain-marie for keeping food warm
    Holding warm

    Bain-marie

    Keeps dishes warm in GN containers

  • Refrigerated prep unit with GN pans for a food truck
    Refrigeration

    Refrigerated prep unit

    Chilled GN pans for fresh toppings

  • Refrigerated display cabinet for a food truck
    Refrigeration

    Refrigerated display

    Chilled display for pastries and drinks

And much more

Every trade has its equipment, yours included

What you see here is just a glimpse. Coffee shop, caterer, burger food truck, mobile pizzeria, ice cream stand, crêperie or ski-resort restaurant: every business has its own constraints and its own kit. We select and integrate the equipment that fits your trade, down to the most specific pieces, because your project is one of a kind. Describe your menu and your concept, and together we'll define the setup that's right for you.

Define my equipment

Why Helve'Truck

Because Swiss compliance can't be improvised

A vehicle that complies in one canton is not always enough to operate elsewhere. We anticipate your pitches, events and local requirements so your food truck never holds back your growth.

  • Certified gas and electrical compliance

  • Multi-canton operations anticipated

  • Technical expertise on every piece of equipment

  • Support throughout the life of your business

Compliance check of a food truck against Swiss standards

Proven in the field

Projects turned into everyday working tools.

  • 9+

    bespoke projects guided from brief to delivery

  • 25+

    trailers delivered and already in service

  • 500+

    equipment references available

How it works

A simple path to your food truck

From the first conversation through day-to-day operation, you keep one point of contact for your vehicle and its evolution.

Step 1

Scope your project

Concept, target events, operating cantons, equipment and budget: together we define a vehicle suited to your business today and tomorrow.

Scope your project
Step 2

Configuration and validation

We configure the fit-out, size the gas and electrical loads and validate every technical specification with you.

Configuration and validation
Step 3

Compliance and delivery

Gas and electrical certificates, road approval and cantonal inspection: your food truck arrives ready to operate. After delivery, we remain your point of contact.

Compliance and delivery

Trusted by our clients

Professionals already running their food trucks with complete peace of mind

Restaurants, caterers, ski resorts and coffee shops: they chose a compliant vehicle and support with no surprises.

  • « The gas inspection passed first time. We opened on schedule, stress-free. »
    Léa Marchand

    Léa Marchand

    La Cantine du Léman, Geneva

  • « Louis handled customs and registration from A to Z. We focused on the menu. »
    Marco Bianchi

    Marco Bianchi

    Strada Burger, Lausanne

  • « We knew nothing about electrical standards. Everything was wired, certified and explained at delivery. »
    Julie Favre

    Julie Favre

    Green Bowl, Fribourg

  • « Two trailers delivered for the winter season, perfectly suited to altitude and cold. »
    Thomas Brunner

    Thomas Brunner

    Alpen Grill, Verbier

  • « Renting let us test our concept before buying. Switching to purchase was a no-brainer. »
    Sophie Ducrest

    Sophie Ducrest

    Café Mobile, Neuchâtel

  • « One single contact for the vehicle, the equipment and the paperwork: exactly what we needed. »
    Luca Moretti

    Luca Moretti

    Pasta Strada, Lugano

  • « A certified, inspected vehicle delivered without surprises. Swiss compliance, no headaches. Unbeatable. »
    David Keller

    David Keller

    Street Käse, Zurich

  • « Our custom trailer matches the approved plans exactly. Deadlines met, flawless finish. »
    Anne Rochat

    Anne Rochat

    Poke Riviera, Montreux

  • « Clear answers about our canton's permits before we even ordered. Highly professional. »
    Pierre Maillard

    Pierre Maillard

    Smash Gruyère, Bulle

Black food truck trailer serving customers on the shore of Lake Geneva at dusk

Explore the catalogue

Find the food truck for your project

About Helve'Truck

Interior fit-out of a food truck trailer

Helve'Truck puts compliant food trucks in the hands of Swiss professionals, from design to commissioning.

We do more than sell you a vehicle. We handle its technical and regulatory compliance, then stay by your side after delivery throughout the life of your business.

  • Compliance by canton

  • Custom equipment

  • Full personalisation

Contact us

One point of contact for your entire food truck project.

Tell us about your concept: we guide you to the right format, the right equipment and a vehicle 100% compliant with Swiss standards, without you having to handle a thing.